Dive into the delicious world of crispy air-fryer French toast sticks with this simple and fun recipe! Perfect for busy mornings or leisurely brunches, these handheld treats offer a delightful twist on a classic breakfast favorite. Using an air fryer, you can achieve a crispy exterior while keeping the inside soft and custardy. Customize with your favorite toppings, from syrup to fresh fruit, and enjoy a healthier, quick breakfast option the whole family will love!
6 slices of thick bread (such as brioche or Texas toast)
2 large eggs
½ cup milk (dairy or non-dairy)
1 tsp vanilla extract
1 tsp ground cinnamon
2 tbsp sugar (optional)
1 tbsp butter (melted, for brushing)
Maple syrup and powdered sugar (for serving)