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As summer approaches and the sun shines brighter, there’s nothing quite like a vibrant, fresh salad to celebrate the season. Enter the Peach Berry Bliss Salad—a delightful combination of ripe peaches and a medley of berries that not only tantalizes the taste buds but also offers a refreshing burst of flavor. This salad is perfect for picnics, barbecues, or as a light lunch option when the heat of the day calls for something cool and satisfying.

Peach Berry Fruit Salad

Discover the refreshing Peach Berry Bliss Salad, perfect for summer gatherings, picnics, or a light lunch. This vibrant dish combines juicy peaches with a mix of sweet berries, topped with crunchy nuts and a zesty lime dressing. Packed with essential vitamins and antioxidants, this salad not only delights your taste buds but also supports a healthy lifestyle. Simple to prepare and loaded with seasonal flavors, it's a must-try for any fruit lover!
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Ingredients
  

2 ripe peaches, diced

1 cup strawberries, hulled and sliced

1 cup blueberries, fresh

1 cup raspberries, fresh

1 tablespoon honey (or maple syrup for a vegan option)

1 tablespoon fresh lime juice

1 teaspoon fresh mint, finely chopped (plus more for garnish)

1/4 cup crumbled feta cheese (optional for a savory touch)

1/4 cup chopped nuts (such as almonds or walnuts)

Instructions
 

Prepare the Fruits: Start by washing all the berries thoroughly under cold running water. Slice the strawberries and dice the peaches into bite-sized pieces, ensuring you remove the pits. Place all the prepared fruits into a large mixing bowl.

    Make the Dressing: In a small bowl, whisk together the honey (or maple syrup), fresh lime juice, and chopped mint until well combined. This dressing not only adds a delightful flavor but also enhances the natural sweetness of the fruits.

      Combine: Drizzle the dressing over the mixed fruit in the large bowl. Gently toss everything together using a spatula or wooden spoon, ensuring that all the fruits are coated evenly with the dressing.

        Add Optional Ingredients: If you're using feta cheese, sprinkle it over the salad for an extra layer of flavor. Toss in the chopped nuts for a satisfying crunch.

          Chill & Serve: For the best flavor, cover the salad with plastic wrap and refrigerate for about 30 minutes. This allows the flavors to meld beautifully. Serve chilled, garnished with extra mint leaves if desired.

            Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4