Meat Lovers Pizza Tortellini

The world of culinary fusion has seen an exciting rise in popularity, and one of the most delightful combinations to emerge is the marriage of pizza and pasta. Enter the Meat Lovers Pizza Tortellini—a dish that encapsulates the essence of a classic meat-laden pizza while embracing the comforting, tender texture of cheese-filled tortellini. This innovative recipe is perfect for those who crave the hearty flavors of a traditional pizza but are looking for something a little different.

If you’re craving a unique twist on classic comfort food, try this Meat Lovers Pizza Tortellini recipe! Combining the rich flavors of a meat lovers pizza with tender cheese-filled tortellini, this dish is sure to impress. Packed with layers of savory meats, gooey cheese, and zesty pizza sauce, it’s perfect for family dinners or casual gatherings. Easy to prepare and customizable, this hearty meal is an indulgent fusion that will satisfy every appetite. Enjoy a delicious culinary experience in your own kitchen!

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Ingredients

12 ounces cheese tortellini (fresh or frozen)

1 cup pizza sauce (store-bought or homemade)

1 cup shredded mozzarella cheese

1/2 cup cooked Italian sausage, crumbled

1/2 cup pepperoni slices

1/2 cup cooked ham, diced

1/2 cup cooked bacon, crumbled

1/4 cup grated Parmesan cheese

1 teaspoon Italian seasoning (oregano, basil, thyme)

1/2 teaspoon garlic powder

1 tablespoon olive oil

Fresh basil leaves for garnish (optional)

Instructions

Cook Tortellini: In a large pot, bring salted water to a boil. Add the tortellini and cook according to package instructions until al dente. Drain and set aside.

Prepare the Meat Mixture: In a skillet over medium heat, add olive oil. Once hot, add the cooked Italian sausage, pepperoni, ham, and bacon. Sauté for 2-3 minutes until heated through and slightly crispy. Remove from heat.

Combine Ingredients: In a large mixing bowl, combine the cooked tortellini, pizza sauce, sautéed meats, half of the mozzarella cheese, Italian seasoning, and garlic powder. Stir gently to mix well, ensuring the tortellini is well coated in the sauce.

Assemble in Baking Dish: Preheat your oven to 375°F (190°C). Transfer the tortellini mixture into a greased 9x13-inch baking dish. Spread it evenly.

Add Cheese and Bake: Sprinkle the remaining mozzarella cheese and grated Parmesan cheese on top. Bake in the preheated oven for about 20-25 minutes, or until the cheese is bubbly and golden.

Garnish and Serve: Once out of the oven, let it rest for a few minutes. Garnish with fresh basil leaves if desired. Serve hot and enjoy your Meat Lovers Pizza Tortellini!

Prep Time, Total Time, Servings: 15 min | 40 min | 4-6 servings