Mango Pineapple Salsa with Chips

In the world of culinary delights, few dishes evoke the vibrant essence of summer quite like a refreshing salsa. Our recipe for Tropical Tango Mango Pineapple Salsa is a celebration of tropical flavors, bursting with freshness and zest. This salsa doesn’t just tantalize the taste buds but also transports you to sun-soaked beaches and swaying palm trees, making it the perfect accompaniment for any occasion. Whether you're hosting a backyard barbecue, planning a festive gathering, or simply craving a healthy snack, this salsa serves as a delightful addition to a variety of dishes.

Escape to a tropical paradise with our vibrant Tropical Tango Mango Pineapple Salsa! Bursting with the sweetness of ripe mangoes and pineapples, combined with a hint of spice from jalapeños, this refreshing salsa is perfect for any occasion. Whether served with crispy tortilla chips or as a topping for grilled fish or chicken, it adds a splash of color and flavor to your meals. Enjoy the health benefits of fresh ingredients while indulging in this delightful dish that celebrates summer all year round.

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Ingredients

1 ripe mango, diced

1 cup fresh pineapple, diced

1 small red onion, finely chopped

1 small red bell pepper, diced

1 jalapeño pepper, seeds removed and finely chopped (adjust to taste)

1/4 cup fresh cilantro, chopped

Juice of 2 limes

Salt and pepper to taste

Tortilla chips (store-bought or homemade)

Instructions

In a large mixing bowl, combine the diced mango and pineapple.

Add the finely chopped red onion and bell pepper; stir gently to combine.

Carefully incorporate the jalapeño for heat; adjust based on your preference.

Stir in the chopped cilantro and lime juice, ensuring everything is well mixed.

Season the salsa with salt and pepper to taste; give it another gentle stir.

Let the salsa rest for at least 15 minutes to allow the flavors to meld together (you can refrigerate it if you prefer it chilled).

Serve the salsa with crispy tortilla chips for dipping. Enjoy your tropical delight!

Prep Time: 15 mins | Total Time: 30 mins | Servings: 4