Mango Avocado Salsa with Chips

Fresh salsas have carved a niche for themselves in culinary culture, celebrated for their versatility and vibrant flavors. These zesty condiments can elevate a variety of dishes, from tacos to grilled meats, or even stand alone as a refreshing dip. Among the multitude of salsa varieties, the Tropical Fusion Mango Avocado Salsa stands out as a vibrant and flavorful option that brings a taste of the tropics to your table. This salsa is not only visually appealing with its bright colors but also offers a delightful combination of sweet and savory flavors, making it perfect for parties, barbecues, or a light snack.

Discover the delicious and vibrant Tropical Fusion Mango Avocado Salsa, a fresh twist on a classic favorite. This colorful salsa combines sweet mangoes and creamy avocados, infused with zesty lime and a hint of spice from jalapeños. Not only is it a feast for the eyes, but it’s also packed with health benefits, making it the perfect dip, topping for tacos, or addition to any meal. Enjoy this tropical delight at your next gathering or as a light snack!

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Ingredients

1 large ripe mango, diced

1 ripe avocado, diced

1 small red onion, finely chopped

1 medium red bell pepper, diced

1 jalapeño, seeded and minced (adjust for spice preference)

1/4 cup fresh cilantro, chopped

Juice of 2 limes

Salt and pepper to taste

Tortilla chips (store-bought or homemade)

Instructions

Prepare the Ingredients: Start by dicing the mango, avocado, and red bell pepper. Finely chop the red onion and cilantro, and mince the jalapeño.

Combine the Ingredients: In a medium-sized mixing bowl, combine the diced mango, avocado, red onion, red bell pepper, jalapeño, and cilantro. Gently mix to prevent the avocado from mashing.

Add the Dressing: Squeeze the fresh lime juice over the mixture. This not only adds flavor but also helps to keep the avocado from browning.

Season: Sprinkle with salt and pepper to taste. Stir gently to combine all the flavors.

Chill: Cover the salsa and let it chill in the refrigerator for at least 20-30 minutes. This allows the flavors to meld together beautifully.

Serve: Serve the refreshing Mango Avocado Salsa in a bowl alongside crispy tortilla chips. Enjoy as a snack, appetizer, or a zesty topping for grilled fish or chicken!

Prep Time, Total Time, Servings: 15 min | 30 min (chill time) | 4-6 servings