Lemon Yogurt Popsicles

As the temperature rises and the sun shines brighter, nothing beats the craving for a cool, refreshing treat. Enter homemade popsicles—a delightful way to cool off, especially during those sweltering summer months. Among the myriad of flavors to choose from, Zesty Lemon Yogurt Popsicles stand out as a refreshing and tangy option that appeals to both children and adults alike. These popsicles are not only delicious but also incredibly easy to make, allowing you to enjoy homemade goodness without any fuss.

Cool off this summer with delicious Zesty Lemon Yogurt Popsicles! These easy-to-make treats combine creamy Greek yogurt with fresh lemon juice and zest, creating a delightful balance of tangy and sweet. Perfect for both kids and adults, they're not just tasty but also nutritious, packed with protein and vitamin C. Customize your popsicles by adding fresh berries or experimenting with sweeteners like honey or maple syrup. Discover all the health benefits and step-by-step instructions in our article!

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Ingredients

2 cups plain Greek yogurt

1/2 cup freshly squeezed lemon juice (about 3-4 lemons)

Zest of 2 lemons

1/2 cup honey or maple syrup (adjust based on your sweetness preference)

1/4 cup water

A pinch of salt

Optional: Fresh berries (like raspberries or blueberries) for added flavor and color

Instructions

Prepare the Yogurt Mixture: In a large bowl, combine the Greek yogurt, lemon juice, lemon zest, honey (or maple syrup), water, and a pinch of salt. Whisk everything together until smooth and well combined.

Taste and Adjust: Taste the mixture and adjust the sweetness if necessary. You can add more honey or maple syrup if you prefer a sweeter popsicle.

Add Optional Ingredients: If you'd like to incorporate fresh berries for an extra twist, gently fold them into the yogurt mixture.

Fill the Molds: Pour the yogurt mixture evenly into popsicle molds. Leave a little space at the top as the mixture will expand while freezing.

Insert Sticks: If your popsicle mold has a built-in stick, insert it now. If not, wait about 1 hour until the popsicles are partially frozen and then insert wooden sticks.

Freeze: Freeze the popsicles for at least 4-6 hours or until they are completely solid.

Release the Popsicles: To remove the popsicles, run warm water over the outside of the molds for a few seconds, and then gently pull the popsicles out.

Serve & Enjoy: Enjoy your refreshing homemade lemon yogurt popsicles on a hot day or as a delightful snack!

Prep Time, Total Time, Servings: 15 minutes | 6 hours freeze time | 8 popsicles | 8 servings