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As the heat of summer rolls in, nothing quite satisfies like a refreshing treat that offers both indulgence and nutrition. Enter the delightful world of frozen yogurt sandwiches — a sweet, creamy, and guilt-free dessert option that is perfect for warm days. These sandwiches combine the rich flavor of yogurt with the natural sweetness of fresh fruits, making them an ideal snack for both kids and adults. Their versatility allows for a wide array of flavors and ingredients, catering to various dietary preferences and restrictions.

Frozen Yogurt Strawberry Sandwiches

Beat the summer heat with homemade Strawberry Bliss Frozen Yogurt Sandwiches! This refreshing, nutritious dessert combines creamy strawberry Greek yogurt, fresh strawberries, and crunchy granola, all nestled between whole grain graham crackers. Perfect for parties or a guilt-free treat, these easy-to-make sandwiches boast a delightful balance of flavors and textures. Customize them with your favorite fruits and toppings for a fun, delicious snack that everyone will love. Enjoy your summer with this healthy indulgence!
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Ingredients
  

2 cups strawberry Greek yogurt (or any flavor you prefer)

1 cup fresh strawberries, hulled and sliced

1 cup granola (choose your favorite type)

1 cup mini chocolate chips (optional)

1 package of whole grain graham crackers (about 14-16 rectangles)

Honey or agave syrup for drizzling (optional)

Instructions
 

Prep the Graham Crackers: Lay out half of the graham cracker rectangles on a clean plate or cutting board.

    Layer the Yogurt: Using a spoon or an ice cream scoop, evenly spread about 1-2 tablespoons of the strawberry Greek yogurt onto each of the graham cracker rectangles.

      Add Strawberries: Place a few sliced strawberries on top of the yogurt layer. You can adjust the amount depending on how fruity you want your sandwiches to be!

        Sprinkle Granola & Chocolate Chips: Add a sprinkle of granola and, if using, some mini chocolate chips on top of the strawberries for an extra crunch and sweetness.

          Finish the Sandwich: Top each filled cracker with another graham cracker rectangle to create a sandwich.

            Freeze: Place the assembled sandwiches in a single layer on a baking sheet lined with parchment paper. Freeze them for at least 2-3 hours or until firm.

              Serve: Once frozen, remove the sandwiches from the freezer. Drizzle with honey or agave syrup if desired. Cut in half or serve whole. Enjoy your refreshing treats!

                Prep Time, Total Time, Servings: 15 minutes | 3 hours (freeze time) | 8 servings