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When preparing Cold Peanut Sesame Zoodles, flexibility with ingredients can enhance the dish while accommodating different dietary needs. Here are some common substitutions:

Cold Peanut Sesame Zoodles

Discover a refreshing and nutritious summer dish with Cold Peanut Sesame Zoodles! This light and satisfying alternative to traditional pasta is made from spiralized zucchini, topped with a creamy peanut sesame sauce. Packed with crunchy vegetables like bell peppers and carrots, plus protein-rich edamame, this dish combines great flavors and textures. Perfect for lunch, dinner, or as a side, it's a delicious way to enjoy healthy eating this season. Enjoy the goodness of zoodles!
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Ingredients
  

4 medium zucchinis (spiralized into noodles)

1 cup red bell pepper (thinly sliced)

1 cup carrots (julienned)

½ cup edamame (shelled, cooked, and cooled)

¼ cup green onions (chopped)

¼ cup fresh cilantro (chopped)

1 tablespoon sesame seeds (toasted)

For the Peanut Sesame Sauce:

¼ cup natural peanut butter

2 tablespoons soy sauce (or tamari for gluten-free)

1 tablespoon rice vinegar

1 tablespoon sesame oil

1 tablespoon honey or maple syrup

1 teaspoon sriracha (optional, for heat)

1-2 tablespoons water (to thin the sauce)

Instructions
 

Make the Peanut Sesame Sauce: In a medium bowl, combine peanut butter, soy sauce, rice vinegar, sesame oil, honey or maple syrup, and sriracha. Whisk until smooth. If the sauce is too thick, gradually add water until you reach your desired consistency. Taste and adjust seasoning as needed.

    Prep the Veggies: Using a spiralizer, turn the zucchinis into zoodles. Place them in a large bowl and add the sliced red bell pepper, julienned carrots, cooked edamame, chopped green onions, and cilantro.

      Combine Ingredients: Pour the prepared peanut sesame sauce over the zoodle mixture. Gently toss everything together, ensuring that the zoodles and veggies are evenly coated with the sauce.

        Chill: Let the zoodles sit in the fridge for at least 15-20 minutes to allow the flavors to meld. If you prefer, you can serve immediately but chilling enhances the taste!

          Serve: Once ready to serve, sprinkle toasted sesame seeds over the top. Enjoy your refreshing and delicious Cold Peanut Sesame Zoodles!

            Prep Time, Total Time, Servings: 15 mins | 35 mins | 4 servings