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Delve into the comforting world of casseroles with our Cheesy Broccoli & Chicken Casserole Delight. This dish combines tender chicken, vibrant broccoli, and melty cheese, creating a delightful meal that is perfect for family gatherings or weeknight dinners. Not only is it easy to prepare, but it also brings nutritious ingredients to the table, ensuring that every bite is satisfying and wholesome. In this article, we will explore the ingredients, preparation steps, and the many reasons why this casserole should become a staple in your home cooking repertoire.

Cheesy Broccoli and Chicken Casserole

Discover the ultimate comfort food with our Cheesy Broccoli & Chicken Casserole Delight. This easy-to-make dish features tender chicken, vibrant broccoli, and gooey cheddar cheese, making it perfect for family dinners or gatherings. Packed with nutrients and flavor, it's a wholesome meal that everyone will love. Explore the simple preparation steps, ingredient details, and creative twists to make this casserole a staple in your kitchen. Enjoy a delightful dining experience with this delicious recipe!
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Ingredients
  

2 cups cooked chicken, shredded

3 cups fresh broccoli florets (or frozen)

1 cup cooked rice (white or brown)

2 cups shredded cheddar cheese

1 cup sour cream

1 cup chicken broth

1 tsp garlic powder

1 tsp onion powder

1/2 tsp black pepper

1/2 tsp salt

1/2 cup breadcrumbs (optional)

2 tbsp olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Broccoli: If using fresh broccoli, bring a pot of boiling water to a boil and blanch the broccoli florets for 2-3 minutes until bright green. Drain and set aside. If using frozen, simply thaw and drain.

      Mix the Sauce: In a large mixing bowl, combine the sour cream, chicken broth, garlic powder, onion powder, black pepper, and salt. Mix well until smooth.

        Combine Ingredients: In the same bowl, add the shredded chicken, cooked rice, and blanched broccoli to the sauce mixture. Stir in 1 1/2 cups of cheddar cheese, reserving 1/2 cup for later. Mix until everything is well coated.

          Transfer to Baking Dish: Lightly grease a 9x13-inch baking dish with olive oil. Pour the chicken and broccoli mixture into the dish, spreading it evenly.

            Topping It Off: Sprinkle the reserved cheddar cheese evenly over the top. If desired, mix the breadcrumbs with a drizzle of olive oil and sprinkle over the cheese for an added crunchy texture.

              Bake the Casserole: Place the casserole in the preheated oven and bake for 25-30 minutes, until cheese is bubbly and slightly golden.

                Cool and Garnish: Remove from the oven and let it cool for a few minutes. Garnish with fresh chopped parsley before serving.

                  Prep Time, Total Time, Servings: 20 min | 55 min | 6 servings