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Buffalo chicken dishes have become a staple in American cuisine, celebrated for their bold flavors and satisfying heat. From classic wings to creamy dips, the spicy, tangy profile of buffalo chicken has captured the hearts (and taste buds) of many. Among the array of buffalo chicken recipes, Spicy Buffalo Chicken Crescent Roll Spirals stand out as a particularly delightful option. These spirals are not just a mouthwatering treat; they are also an incredibly easy-to-prepare appetizer or snack that can elevate any gathering.

Buffalo Chicken Crescent Roll Spirals

Discover the perfect appetizer with these Spicy Buffalo Chicken Crescent Roll Spirals! Easy to make and packed with bold flavors, this recipe combines flaky crescent roll dough with a creamy buffalo chicken filling. Perfect for game days or gatherings, these spirals are sure to impress your guests. Serve them hot with ranch or blue cheese for a delightful snack that balances heat and creaminess. Enjoy a tasty treat that’s both satisfying and simple to whip up!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

1 cup cooked chicken, shredded (rotisserie chicken works great)

1/3 cup buffalo sauce (adjust based on heat preference)

1/2 cup cream cheese, softened

1/2 cup shredded cheddar cheese

1/4 cup green onions, chopped

1/4 tsp garlic powder

1/4 tsp onion powder

1/4 tsp salt

1/4 tsp black pepper

Extra buffalo sauce for drizzling (optional)

Ranch or blue cheese dressing for dipping (optional)

Instructions
 

Preheat Oven: Preheat your oven to 375°F (190°C).

    Mix Chicken Filling: In a medium bowl, combine the shredded chicken, buffalo sauce, softened cream cheese, shredded cheddar cheese, green onions, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are thoroughly combined.

      Prepare Crescent Rolls: Open the can of crescent roll dough and unroll it on a clean surface. Pinch the seams together to create a single sheet of dough.

        Spread Filling: Spread the chicken mixture evenly over the crescent dough, leaving a small border around the edges.

          Roll it Up: Starting from the long side, carefully roll the dough up tightly into a log. Pinch the edges to seal.

            Slice the Spirals: Using a sharp knife or pizza cutter, slice the roll into 12 equal pieces.

              Arrange on Baking Sheet: Place the spiral pieces cut side down on a parchment-lined baking sheet, spacing them about an inch apart.

                Bake: Bake in the preheated oven for 12-15 minutes, or until the spirals are golden brown and the dough is cooked through.

                  Serve: Remove from the oven and let cool slightly. Drizzle with extra buffalo sauce if desired and serve with ranch or blue cheese dressing for dipping.

                    Enjoy: Dive in and enjoy your delicious Buffalo Chicken Crescent Roll Spirals warm!

                      Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4-6 servings