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In the world of healthy eating, the quest for light yet satisfying recipes can often feel daunting. However, the Creamy Avocado Chicken Salad Lettuce Cups emerge as a delightful solution, offering a refreshing twist on the traditional chicken salad. This dish is perfect not only for lunch and dinner but also shines as a healthy appetizer at any gathering. By combining the creamy texture of ripe avocado with lean protein from chicken, this recipe is not just a treat for your taste buds but also a powerhouse of nutrients, making it an ideal addition to your meal rotation.

Avocado Chicken Salad Lettuce Cups

Discover a refreshing twist on traditional chicken salad with Creamy Avocado Chicken Salad Lettuce Cups. This healthy recipe combines lean shredded chicken, ripe avocado, and Greek yogurt for a creamy, satisfying dish. Packed with nutrients from fresh veggies and enhanced with lime juice and spices, these lettuce cups are perfect for lunches, dinners, or appetizers at gatherings. Enjoy a deliciously nutritious meal that’s easy to make and sure to impress!

Ingredients
  

2 cups cooked chicken breast, shredded

1 ripe avocado, mashed

1/4 cup Greek yogurt (or sour cream)

1 tbsp fresh lime juice

1/2 tsp garlic powder

1/4 tsp onion powder

Salt and pepper to taste

1/4 cup red bell pepper, finely chopped

1/4 cup cucumber, finely diced

2 green onions, thinly sliced

8 large lettuce leaves (such as butter or romaine)

Fresh cilantro for garnish (optional)

Instructions
 

Prepare the Chicken: If you haven't cooked chicken breast yet, poach or grill two chicken breasts until fully cooked. Allow them to cool before shredding.

    Make the Dressing: In a medium-sized bowl, combine the mashed avocado, Greek yogurt (or sour cream), lime juice, garlic powder, onion powder, and a pinch of salt and pepper. Mix until smooth and creamy.

      Combine Ingredients: Add the shredded chicken, chopped red bell pepper, diced cucumber, and sliced green onions to the dressing. Stir gently to combine, ensuring all ingredients are well-coated with the avocado dressing.

        Taste and Adjust: Taste the mixture and adjust seasoning if necessary by adding more salt, pepper, or lime juice according to your preference.

          Assemble Lettuce Cups: Carefully separate the lettuce leaves and place them on a serving platter. Scoop generous portions of the avocado chicken salad into the center of each lettuce cup.

            Garnish and Serve: If desired, sprinkle fresh cilantro over the top of the filled lettuce cups for an extra burst of flavor. Serve immediately and enjoy your refreshing meal!

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings