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Air fryers have revolutionized home cooking, making it easier and quicker to prepare delicious meals without the excess oil associated with traditional frying. One standout recipe that showcases the versatility of the air fryer is the Zesty Air Fryer Lemon Maple Salmon Bites. This dish features a delightful combination of sweet maple syrup and tangy lemon, creating a flavor explosion that will tantalize your taste buds.

Air Fryer Lemon Maple Salmon Bites

Elevate your spring brunch with these Zesty Air Fryer Lemon Maple Salmon Bites! This easy weeknight dinner option combines the sweetness of maple syrup and zesty lemon, creating a light, flavorful dish perfect for Easter gatherings or cozy meals. Ready in just 20 minutes, this quick recipe is not only delicious but also packed with omega-3s. Treat yourself and your loved ones to a healthy delight. Try it tonight and savor the freshness!
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Ingredients
  

1 lb (450g) fresh salmon fillet, skin removed

3 tablespoons pure maple syrup

2 tablespoons fresh lemon juice (about 1 lemon)

1 teaspoon lemon zest

1 teaspoon Dijon mustard

1 teaspoon garlic powder

½ teaspoon smoked paprika

Freshly ground black pepper, to taste

Salt, to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish, optional)

Instructions
 

Cut the Salmon: Begin by cutting the salmon fillet into bite-sized cubes, about 1 inch in size, and place them in a medium bowl.

    Prepare the Marinade: In a small bowl, whisk together the maple syrup, lemon juice, lemon zest, Dijon mustard, garlic powder, smoked paprika, olive oil, salt, and pepper until fully combined.

      Marinate the Salmon: Pour the marinade over the cubed salmon and gently toss to ensure every piece is coated evenly. Cover and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.

        Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.

          Arrange in the Air Fryer: Once marinated, take the salmon out of the refrigerator. Lightly spray the air fryer basket with cooking spray to prevent sticking. Place the salmon bites in a single layer in the basket, making sure they don’t touch each other for even cooking.

            Air Fry the Salmon: Cook the salmon bites in the air fryer at 400°F (200°C) for 8-10 minutes, turning them halfway through, until they are golden brown and flaky. Keep an eye on them to prevent overcooking.

              Serve: Once cooked, carefully remove the salmon bites from the air fryer. Garnish with freshly chopped parsley and an extra drizzle of maple syrup or a squeeze of lemon juice if desired.

                Enjoy: Serve warm as an appetizer, or over a bed of greens, rice, or alongside steamed vegetables for a delightful meal.

                  Prep Time: 10 min | Cook Time: 10 min | Total Time: 50 min | Servings: 4