30-Minute Garlic Parmesan Pasta

Creamy Garlic Parmesan Pasta Delight is the ultimate comfort food that brings warmth and satisfaction to any meal. This dish combines the rich flavors of garlic and Parmesan cheese with a luscious creamy sauce, making it a favorite among pasta lovers. Whether you’re having a cozy dinner at home or entertaining friends, this recipe is sure to impress.

Indulge in the creamy goodness of our Garlic Parmesan Pasta Delight, the perfect easy weeknight dinner that feels like a warm hug. With rich flavors of garlic and Parmesan enveloping tender pasta, this dish is quick to whip up and wonderfully satisfying. Whether its a cozy night in or a casual gathering, this recipe is sure to impress. Try it tonight and save this for later; your taste buds will thank you!

Print Recipe Pin Recipe

Ingredients

8 oz (225 g) spaghetti (or pasta of your choice)

3 tablespoons unsalted butter

4 cloves garlic, minced

1 cup heavy cream

1 cup freshly grated Parmesan cheese

1 teaspoon Italian seasoning

Salt and pepper to taste

½ teaspoon red pepper flakes (optional)

Fresh parsley, chopped (for garnish)

Extra grated Parmesan cheese (for serving)

Instructions

Cook the Pasta: In a large pot, bring salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente (usually around 8-10 minutes). Reserve about ½ cup of pasta water before draining.

Prepare the Garlic Butter Sauce: While the pasta cooks, melt the butter in a large skillet over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn it.

Add Cream: Pour the heavy cream into the skillet, stirring to combine with the garlic and butter. Allow it to simmer for about 2–3 minutes, letting it thicken slightly.

Incorporate Cheese: Gradually whisk in the grated Parmesan cheese until it is fully melted and the sauce is creamy. If the sauce is too thick, add a little bit of the reserved pasta water to reach the desired consistency.

Season the Sauce: Stir in the Italian seasoning, salt, pepper, and red pepper flakes (if using). Taste and adjust the seasoning as necessary.

Combine Pasta and Sauce: Add the drained pasta directly to the skillet with the sauce. Toss everything together until the spaghetti is well coated with the creamy garlic Parmesan sauce.

Garnish and Serve: Plate the pasta into serving bowls, garnish with chopped fresh parsley and additional grated Parmesan cheese. Serve immediately and enjoy!

Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings.